With the slowly decreasing temperatures, the harvest season begins in Europe in August. Everywhere it is now becoming apparent what has become of the seeds in the spring. In Central Europe, the last hot days are coming to an end. People take advantage of this for their work. The beginning of the harvest season gradually heralds the preparations for the upcoming winter. The grain is harvested and in the next few weeks the fruits ripen. Then the first harbingers of autumn already announce themselves ...- The alternative farmers around Diana Rülke from the "Hof zur bunten Kuh" in Saxony try their hand at this year's oat harvest. - Norbert Poeplau collects honey from his beehives in the Swabian Alb. Soon the season will be over for the bees, too. They are still busy swarming out in search of nectar from the last blossoms ...